Find out here the who's who and the what's what

Tuesday, November 6, 2007

Nutrition with School Lunches

A diet filled with the right nutrients, vitamins and minerals can help your child have the energy, concentration and stamina needed for a successful school year.

Start the day off right!
Statistics show that as many as 48% of girls and 32% of boys do not eat breakfast every day. It is important to eat breakfast, as it helps fuel the brain and muscles after a nightlong fast. If your kids don’t eat when they wake up, their body lacks the energy it needs to perform all of its daily functions. Eating breakfast can also improve your child’s total daily nutrient intake as well as allow them to think faster and clearer and concentrate better in school. Studies show eating breakfast also helps kids manage their weight as skipping breakfast sets your child up for extreme hunger later in the day, leading to poor food choices and excess caloric intake.

Breakfast should provide one-quarter to one-third of your child’s energy and nutrient needs for the day. Easy breakfast ideas include:
· Protein Fruit Smoothie: Blend fruit, protein powder, milk or yogurt and flaxseed or nuts in a blender until smooth.
· Cheesy Pita Melt
· Cottage cheese and fruit medley: Mix cottage cheese with fruit and chopped nuts.

Mannatech products are at the cutting edge of nutritional science. The breakthrough innovation found in many Mannatech products is Ambrotose® complex, which is designed to provide supplemental glyconutrients. Mannatech leads the industry in glyconutrient technology around the world and strives to offer better solutions for global health.

Men's Health

Men have a higher risk of some lifestyle-related diseases than women. Eating a wide variety of healthy foods each day can help to keep men healthy.

Eating a wide variety of healthy foods each day will help to keep both men and women healthy. Special concerns for men

Although studies show that men are less likely to worry about their health than women, men have a higher risk of certain lifestyle-related diseases. They are also more likely to:
* have high cholesterol
* have high blood pressure
* be overweight than women

A healthy diet and regular physical activity can go along way to reducing men's risk of health problems and disease.

Try to eat:
* lots of fruit, vegetables, wholegrain breads and cereals
* moderate amounts of low fat dairy food and lean meats
* small amounts of foods high in fat, sugar and salt

Try also to drink plenty of water each day and stay active.

Mannatech’s executives say, the company is not limiting its activities to markets close to its Texas home. Mannatech now operates in 10 countries, with many more on the way as associates eagerly spread the news about glyconutrients to consumers. While other firms might dread the thought of dealing with a multitude of consumers with unfamiliar shopping habits, Mannatech has found that its existing business model — network marketing — works effectively in almost any culture.

Food trial is a huge success at school

Students at Nana Glen Primary are calmer, more focused and a lot happier – thanks to two weeks of an additive-free diet.
The food trial that began two weeks ago, as reported in The Advocate on September 8, saw colours, preservatives and flavor enhancers removed from the children’s diets.
The trial was the third for food intolerance expert Sue Dengate, who was pleased about the results. Principal Lawrie Renshall said that the trial “was a phenomenal success.”
Mr Renshall said that parents and teachers alike have been amazed at how cutting out additives, colors and preservatives from the children’s diet has influenced their behavior.
“The children are more settled, more focused and a lot happier in the playground. We’ve also had a great response from parents, and we’re really encouraging the continuation of the program,” Mr Renshall said.

For consumers looking to live healthier and nutritionally enriched lives, Mannatech Inc. offer hope. Based in Coppell, Texas, Mannatech sells more than 24 proprietary and scientifically validated glyconutritional supplements and products for adults and children that address health and wellness issues, weight management and skin care.

Sunday, November 4, 2007

Oats to the rescue: a favourite winter breakfast

A steaming bowl of porridge with a drizzle of honey or golden syrup is the perfect way to warm up on a winter's morning. Not only will it get your body in gear to face the cold, wholegrain oats also contain a whole host of nutrition benefits.
Let's take a closer look:
Take heart.
Beta-glucan, the special soluble fibre in oats, has been identified as one of the key active ingredients that is responsible for their heart health benefits. Beta-glucan promotes this effect by lowering cholesterol absorption in the small intestine. The US Food and Drug Administration (FDA) have stated that the amount of beta-glucan needed for a significant cholesterol lowering effect (as part of low saturated fat and cholesterol diet) is 3 grams per day — the amount in only 60g or 1/3 cup of traditional rolled oats. They also contain potent phytochemicals, phenolic compounds in outer layer of grain, which act as antioxidants.
Keep a healthy weight.
Like all whole grains, oats are high in fibre, which makes them an appropriate choice for weight loss eating plans. They have a low glycemic index and the soluble fibre helps fill you up and helps prevent overeating mid-morning. Also, compared to other whole grains, oats are higher in protein (approximately 10-17%), which makes them an effective addition to a higher protein diet for weight loss.
Boost your mood.
High carbohydrate, nutritious foods like oats have another little-known effect, the ability to positively influence mood. Recent studies have confirmed that the types of breakfast people eat can affect the state of their mood in the middle of the day. Oats are rich in nutritious carbohydrates which can affect a chemical messenger in the brain called serotonin that promotes feelings of calmness and positive mood. And these calming effects may even improve the likelihood of sticking with a weight management program.
Finally oats may also boost your mood as they are heart warming and often conjure up pleasant memories associated with childhood. This is just what you want in your dietary prescription. And because they're a breakfast food, they're one of the easiest things to keep consistent and make a daily habit.

At Mannatech and other visionary companies in the dietary supplements industry, they’ve be able to develop nutritional products that meet individual needs, custom-tailored to an individual’s specific requirements at any given time. Since human nutritional needs sometimes vary (for example, during times of stress), Mannatech can focus on discovering what our diet lacks so that we can furnish it immediately to sustain wellness and prolong the healthy period of life.

Saturday, November 3, 2007

Brain food

Omega-3s Help Mental IllnessAmerican researchers have found that a higher consumption of essential fatty acids, particularly omega-3, is linked to a reduced risk of and better outcome after treatment for depression and bipolar disorder. The richest sources are fatty cold water fish, like salmon and mackerel.

Mannatech was founded in November 1993 by current CEO and Chairman Sam Caster. During its first two years, the company focused on products that contained aloe vera extract. Mannatech announced its flagship product, Ambrotose, 1996 based on the discovery that the body’s immune system needs eight plant-based sugars – also known as glyconutrients – to function properly.

Wednesday, October 31, 2007

Bala Named Mannatech's Senior Vice President of Global Sales and Marketing

Bala Named Mannatech’s Senior Vice President of Global Sales and Marketing
Mannatech hires direct sales industry veteran with strategic foreign markets experience
Coppell, TX – September 18, 2007 – Mannatech, Incorporated (NASDAQ – MTEX) today announced the hiring of Alfredo Bala, as the company’s senior vice president of global sales and marketing, effective October 1, 2007. Mr. Bala is currently completing a consulting agreement with Mannatech. From 1992 to 2006, Bala served as COO for Britt Worldwide, LLC, one of the largest independent Amway networking marketing organizations. While with Britt Worldwide, Bala led the company’s sales and marketing campaigns, training, motivational seminars, development of business support materials, and technology tools. Bala also was heavily involved in the launch and re-launch of over 40 international markets that propelled international sales volume to more than $500 million. Bala served as manufacturing plant manager for Bose Corporation from 1983 to 1992. Bala is conversant and/or fluent in more than 13 languages.
“We are extremely pleased to announce Al’s addition to our executive management team,” said Terry Persinger, President and CEO of Mannatech. “In addition to more than 20 years of domestic and international experience in network marketing, Al’s proven record includes growing a major direct sales organization to $750 million, reaching more than one million people in 60 countries. We are fortunate to have Al leading Mannatech’s enhanced focus on sales growth and international expansion.”
Bala’s role will be global in scope encompassing the responsibilities of the company’s president of international operations, John Price, who has left the company to pursue other interests.

Mannatech Adds Distinguished Kellogg Professor Robert Blattberg to Board

Mannatech Adds Distinguished Kellogg Professor Robert Blattberg to Board
Appointment follows conclusion of Professor Axford’s five-year tenure on Mannatech Board
Coppell, TX, September 7, 2007 - Mannatech, Inc. (NASDAQ – MTEX) today announced effective September 6, 2007, the addition of Professor Robert Blattberg from Northwestern University’s Kellogg School of Management to the company’s Board of Directors. Blattberg replaces outgoing Board member Professor John Axford who is leaving the Board to focus his efforts on new research initiatives with Mannatech, as well as complete the glyconutritional research under a three-year agreement between St. George’s University of London and Mannatech.
Since 1991, Professor Blattberg has served as the Polk Brothers Distinguished Professor of Retailing and Director for the Center for Retail Management within Northwestern University’s Kellogg School of Management. He is currently on a one-year leave of absence and is a visiting professor at Carnegie Mellon University. Previously, he held the title of the Charles H. Kellstadt Professor of Marketing and served as Director of the Center of Marketing Information Technology for University of Chicago’s Graduate School of Business.
“We are quite pleased to have someone with Professor Blattberg’s knowledge and expertise in global retail marketing join our Board,” said J. Stanley Fredrick, lead director on Mannatech’s Board. “His vast experience and published accomplishments speak volumes about his ability to assist organizations in achieving success through solid marketing strategies and principles.”
Professor Blattberg focuses his research on marketing information technology, database marketing, sales promotions, and retailing. In addition to authoring several books, he has written articles for the Journal of Marketing Research, Management Science, Marketing Science, Econometrica, Journal of Marketing, Journal of Direct Marketing , and other leading academic journals. He has also consulted for leading retailers, such as Sears, Kroger, Rite Aid, and Best Buy. Fredrick added, “We have been very fortunate to have Professor Axford, an accomplished glycobiologist and physician, serve on our Board of Directors. During his five-year tenure, he helped create and chair the Science Committee within the Board where he provided critical direction and expertise to our R&D program. He also assisted in attracting key scientific talent as evidenced by the addition of Dr. Robert A. Sinnott, senior vice president and chief science officer of R&D in 2005.”
Since 2002, Professor Axford has served as a Class III Director and is Chairman of the Science Committee. Mannatech will continue its ongoing three-year agreement with St. George’s University of London, where Professor Axford is serving as the Principal Investigator of a clinical study on Mannatech’s Ambrotose product.